Nutritional Information

Serving Size:
one 2" x 2" square (37g)
Servings Per Batch:
16

Amount Per Serving:

Calories:
150
Total Fat:
8g
Saturated Fat:
4.5g
Trans Fat:
0g
Cholesterol:
30mg
Sodium:
60mg
Total Carbohydrate:
20g
Dietary Fiber:
0g
Total Sugars:
13g
Added Sugars:
12g
Protein:
2g

* The nutrition information provided for this recipe is determined by the ESHA Genesis R&D software program. Substituting any ingredients may change the posted nutrition information.