March 16, 2013
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Want a delicious but simple appetizer or snack? Try making Bruschetta. It can be prepared in minutes and can be enjoyed even during breakfast. The real Italian Bruschetta is toasted over real coals but of course, toasters will do.  Slices of raw garlic are rubbed down on the bread right after toasting and a drizzle of olive oil is a also added, as well as sea salt and freshly ground pepper.  But Bruschetta has evolved and veggies like tomatoes, beans, fresh herbs and sometimes, cheese are added. Real tomatoes and a bit of tomato sauce were used here.

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