Yummy-as-can-be
January 9, 2011
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You love adding carrots, beets, and radishes to salads.  Unfortunately, even when you keep them wrapped in the fridge, they dry out and become soft in just a few days.  To ensure your veggies stay moist and crisp all week, remove their leaves before storing.  Leaves leach moisture from the veggies.

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Yum

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