Oh, you know the rules: Let steak sit for 5 minutes before slicing. But placing your hot steak on a cold cutting board can leave your dinner lukewarm. Next time you’re slicing steak, run the board under hot water and towel-dry it first before setting down the meat. You’ll get extra-juicy steak that tastes like it came straight off the grill.
2,586 total views, 5 views today