Yummy-as-can-be
August 19, 2014

Nowadays meat producers do not actually send animals to be fattened with the use of grains, grass and organic supplements. Animals are artificially pumped and there are practically no natural pastures that are used. The alternative that now keeps gaining popularity is offered by grass fed animals.

grass fed meat

Grass Fed Animals

The new ranchers choose not to treat animals, livestock with the use of hormones. There are practically no growth promoting additives. These additions will make the animal grow at a really fast pace, one that is not natural. Animals that are fed grass and only organic produce will live a life with low stress and do not actually need drugs and antibiotics.

Grass Fed Meet Nutrition

According to Good Grub People, the major advantage associated with raising animals that are grass fed is that the meat that is obtained is far more nutritious as everything develops at a natural rate. When compared with feedlot meat, you will notice that all grass fed animals, including goats, lambs, sheep, bison and cattle, have a low total fat percentage. There is also a lower content of cholesterol, calories and saturated fat. The food basically includes more Vitamin C, Vitamin E, Omega 3 fatty acids and beta carotene, among others.

Grass Farming

The main reason why large meat producers do not actually raise animals with the use of grass farming and prefer chemicals is the fact that it takes a lot more time. When referring to the unnatural techniques used by the large suppliers, they make a whole lot more money due to the sheer quantity of products that is offered.

Grass fed beef is more succulent and tender because of the nutrition that is used. A natural and highly nutritious diet is the reason why the meat tastes better. However, this automatically means lower profits for the farmers because they simply cannot produce as much as the companies that do use additives.

Conclusions

The most important thing you should know about grass fed beef and grass fed farming is that the meat obtained is a lot better for your body. You gain access to meat that has a much lower fat content and you can be sure you will actually receive the nutrients that meat should have. Unfortunately, what you buy from the supermarket is guaranteed not to have something like this. You practically end up having to consume more meat in order to gain access to the same nutrients. This is not at all a good idea since you also end up with higher fat content and the meat is generally filled with some things that are not that great for the human body.

If you really want to have a perfect nutrition, you have to be sure that you know the source of the meat you consume. The same thing can be said about fruits and vegetables. There’s a growing number of manufacturers that use chemicals and fertilizers that are not at all safe for the environment and for human life. Make sure you make the correct choice and you go organic, whenever possible!

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