Chawanmushi

chawan mushi

Steamed egg or egg custard is a Japanese dish usually eaten as an appetizer. Eggs, shiitake mushrooms, and boiled shrimp are the main ingredients.

Linking up with Mandarin Orange Monday, Monday Mellow Yellows and Wordless Wednesday.

About the author

liz Liz is the author behind Yummy as can be. She is the mother of 2 kids and now a grandma to twins -- Soleil and Sophie. Liz is a WAHM and she loves cooking, baking, blogging,reading and crafting. You can follow her on Facebook, Twitter, Pinterest, and Google +. You can also find her at A Simple Life, Mommy's Little Corner and Life's sweets and spices. Contact her at mlizcochico(at)gmail(dot)com.

8 Comments

  1. Lori 2013-01-7, 11:22 am

    Looks like a very interesting dish. And very pretty coloured food too! Thank you for sharing it on Mandarin Orange Monday:)
    Lori´s last [type] ..Mandarin Orange Monday 24

  2. Gemma Wiseman 2013-01-7, 1:57 pm

    Even though I do not enjoy cooking, this sounds quite a tasty dish! And even love the presentation!

    Thank you again for linking up to my new Monday Mellow Yellows meme!

  3. lina@home sweet home 2013-01-7, 11:58 pm

    Looks so good and yummy!
    lina@home sweet home´s last [type] ..Yellow Bridge

  4. becca givens 2013-01-8, 2:10 am

    I enjoy these main ingredients … sounds like interesting combination. ;)

    0
    becca givens´s last [type] ..Monday Mellow Yellows – 32

  5. Gattina 2013-01-8, 5:39 pm

    That looks delicious ! I love Japaese kitchen !
    Gattina´s last [type] ..RUBY RED TUESDAY

  6. Photo Cache 2013-01-9, 5:44 am

    I’ve never had this. Looks really good.
    Photo Cache´s last [type] ..Jaipur: More Sights & Sounds

  7. Dana 2013-01-10, 2:20 am

    Looks great!

  8. Jennifer 2013-01-10, 6:59 am

    Please join us at Wordless Wednesday Bloggers at http://www.wordlesswednesdaybloggers.blogspot.com! And be sure to sign up on our site to get an email notice when the next WWB is live.
    Jennifer´s last [type] ..Wordless Wednesday: Tae Kwon Do