Yummy-as-can-be
September 10, 2012

Wordless Wednesday

Baked Japanese roll filled with unagi (sea urchin) and Japanese cucumber, topped with their crab meat mixture and crispy, deep-fried wanton strips.  We had this at Torch Restaurant and it was good!

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10 responses to “Zebra Roll”

  1. Judy says:

    MMMhhmmm…
    Delicate!!
    Judy

  2. Marleen, NL says:

    Mmm, seems wonderful.

  3. Gattina says:

    I have never eaten that, must be very good !

  4. Presented so beautifully!
    Visit u back :)

  5. Rose says:

    Makes me hungry (again) lol.

    Splash of Orange
    Have a great week ahead.

  6. Deborah says:

    looks delicious!

  7. Lori says:

    What an artistic food! When I first saw the thumbnail I thought it was some sort of bark or straw. Fantastic image. Thank you for sharing it on Mandarin Orange Monday.

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