I wonder if the SM group is now the owner of North Park restaurant because I noticed that most SM branches also have a North Park restaurant. We used to eat there a lot when my family was still very active at bowling. The one on Wilson Street was our go to place after playing the Wednesday and Friday leagues.
I think that was the first ever branch of NP and we knew the owner, Rafael, before he migrated to Canada and passed away in the early years of 2000.
Anyway, it’s been a long time since I last dined in the restaurant. Yesterday, I was back there with my kids. We went grocery shopping at SM Hypermart and decided to have lunch there.
It was an open restaurant and the kitchen is partly visible from the counter. I like it when the restaurant’s kitchen can be seen. You’ll be able to see what’s happening inside and how they prepare your food. I noticed they also have a ceramic kitchen sink.
The place is rather small, but if you’ve been to any NP branches, you know that their food is good, so it’s not surprising that it’s always packed with people. Service is not so fast though, but the servers are very efficient.
Of course, we ordered our favorites and yes, the taste is still the same. Here they are.
Nanking Beef (Light – Php173, Regular – Php258)
China Chicken (half – Php296)
Pineapple Fried Rice with Pork Sausage (Php228)
I wanted to order for their fried rice with sauce, but the kids wanted something with a hint of sweetness, so they ordered for the Pineapple Fried Rice. It was the first time that I’ve tried it and yes, it was good.
If you are looking for a place with good food and affordable price, North Park is the place to go.
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