King Arthur News and Press Releases
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The Dish: King Arthur
CBS Saturday Morning, April 29, 2023: Founded in 1790, King Arthur was launched at the same time George Washington was giving his first State of the Union address. Ever since, it's been "king" when it comes to flour, the building block of our baked goods.
Recent Company Stories
A bread book is born
Oct 28, 2024
The Big Book of Bread, our first cookbook devoted solely to bread, is designed for bakers at all levels, and contains recipes for all kinds of bread, from yeasted sandwich loaves and crusty boules to fluffy enriched breads and super-fast flatbreads.
The flour of the future
Nov 7, 2023
This new whole wheat flour is an innovative blend of unique wheat varieties bred to be more tolerant of the planet's changing climate.
Recent Press Releases
King Arthur Baking Company Expands Flour Line with the Launch of Buttermilk Biscuit Flour Blend
Mar 5, 2025
Flaky, buttery biscuits made easy with King Arthur's newest flour blend.
King Arthur Baking to Launch Things Bakers Know: The King Arthur Baking Podcast in Spring 2025
Feb 21, 2025
Featuring expert baking tips, techniques, and conversations with special guests to discuss the art of baking.
